Japanese Organic Matcha Green Tea Powder, Kyoto Standard

A Green Matcha Blend from

Rating

76 / 100

Calculated from 1 Rating
Tea type
Green Matcha Blend
Do you recommend this tea?
Recommend to Facebook friends
Tweet this tea on Twitter
Ingredients
Green Tea, Matcha Green Tea, Matcha Powder
Flavors
Earth, Tannin, Vegetal
Sold in
Loose Leaf
Caffeine
High
Certification
Organic
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 140 °F / 60 °C
Use 2 g of tea
Steep for 8 min or more
Join the largest Community of Tea Experts
Review this tea
Save to your wishlist
Add to your cupboard
Edit tea info

1 Tasting Note View all

“I use this as my everyday matcha powder, mainly for coconut milk lattes. It is good matcha for the price! I usually use just enough water (at 140*f ) to dissolve the matcha, then add in warm...” Read full tasting note

Description

3.5oz x 2 packs Matcha is one of our most popular tea product. Like Gyokuro, it is made from the tea leaves called Ten-cha. The uniqueness of this tea leaves is that when left under the shade for 3 weeks before harvesting, the process alters the proportions of sugars, amino acids, flavanols and other substances responsible for tea aroma and taste. This unique shading process produce the finest ingredient for making Matcha.The tea leaves are grounded by stone mortar till a fine powder of tea is produced. Quality is classified by the color, texture, and fineness of Matcha powder.
Ingredients: Organic Green Tea
2g per tea cup at 60C of warm water.

About Ryu Mei LLC

Company description not available.

Teas Similar to Japanese Organic Matcha Green Tea Powder, Kyoto Standard

Recommended Teas to Try