“Looks like I’ve reached the end of my stock on this one. So I tried to brew it a little different. Now, I’m not a huge fan of scented teas, herbal teas, or blends. I’ll be honest, I’m a bit of a...” Read full tasting note
from the Red Blossom Tea Company website:
We are pleased to announce the 2014 crop Organic Dragon Pearl Jasmine. This year, we’ve switched from an earlier summer Jasmine from Guangxi to a later summer and more intense Jasmine from Fujian. Crafted from IMO-certified organic Da Bai tea from Fuding County, Fujian, Our Organic Dragon Pearl Jasmine is produced over the span of two seasons.
In early spring, the hand-picked leaf buds are steamed then meticulously hand-rolled and dried. Once finished, the rolled teas are stored until summer, when they are scented with fresh jasmine blossoms over seven consecutive evenings.
The resulting fragrant pearl unravels in water, releasing a persistent jasmine aroma in a smooth, lightly sweet liquor.
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