2008 Jinggu Ripe Dragon Egg Pu-erh Tea 100g

A Pu'erh Tea from

Rating

79 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Pu Erh Tea
Flavors
Dark Bittersweet, Earth, Sweet, Cherry, Creamy, Wood
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 5 oz / 140 ml of water
Set water temperature to Boiling
Use 11 g of tea
Steep for 0 min, 15 sec
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2 Tasting Notes View all

“This was a pretty good ripe puerh. It is also quite cheap. Goes for only $6 or so. It is neither spectacular nor is it bad. It is good but I mean it is average good, not incredible good. There was...” Read full tasting note
“Woo! A ripe that I like! This one came out of the LP Mystery Group Buy. To my tastebuds, this guy was pretty much totally clear of any weird fermentation flavor. The rinsed leaf smelled like wet...” Read full tasting note

Description

This is a high quality ripe pu-erh tea made by using early spring materials from Jinggu. It brews a superb nice tea, very impressive, good even for a person whom never heard of Pu-rh tea.

It’s not as good as 2006 Jinggu Ripe Dragon Egg Pu-erh Tea 100g but it will get there.

Vintage 2008

Factory Jinggu Heli Tea Factory

Form Tuocha alike

Genre Shu/Ripe/Cooked/fermented

Typical Weight 100 grams/3.52 oz.

About Puerh Shop

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