Golden Monkey Premium "King of Panyang Congou"

A Black Tea from

Rating

73 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“Wanted to post something but didn’t want to spend forever dissecting it so I grabbed something tasty but somewhat one-dimensional… Okay, maybe it’s two-dimensional if care is taken but I brewed...” Read full tasting note

Description

Fresh from the Shounin County in Fujian Province,China we are offering a very special grade of Golden Monkey. Produced in limited quantities, it is a high grown tea that is manufactured by hand/orthodox methods.
Leaf appearance is much like an oolong:long,large, and twisted. It produces a malty,full bodied brew—yet it has a sweet and aromatic finish, not unlike a super grade oolong
The bush is a special varietal that is not available outside the region, so we consider it a rare tea.
Due to it’s oolong like leaf it can take up to a 5 min steep.

Brewing tip: 1 tsp., 212o, 3-5 min.

16oz (450g) of fine loose leaf tea.

Golden Monkey Premium “King of Panyang Congou” 1lb Pack
chest #GMP07 $45.00

About plymouth tea

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