Coconut Macaron Dessert Tea

A Black Honeybush Rooibos Blend from

Rating

71 / 100

Calculated from 4 Ratings
Tea type
Black Honeybush Rooibos Blend
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Ingredients
Black Tea, Coconut Chips, Honeybush, Natural Almond Flavor, Rooibos
Flavors
Coconut, Sweet, Almond, Butter, Caramel, Cookie, Cream, Marzipan, Vanilla
Sold in
Loose Leaf
Caffeine
Low
Certification
Organic, Vegan
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 4 min, 30 sec
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4 Tasting Notes View all

“I put this off about as long as I could yesterday, but I really do want to keep up with these three advents, so I went ahead and steeped it in the evening. Just my luck, a double coconut day. You...” Read full tasting note
“The flavor is delicate and sweet – like a nice baked treat. The black base it present too, and it’s tasty. I can’t taste the coconut specifically, but I totally get that it’s like a cookie.” Read full tasting note
“Plum Deluxe has a whole group of teas they call “dessert teas”, with tastes inspired by everyone’s favorite sweet treats. Coconut Macaron is one of these dessert teas. This is blended with both...” Read full tasting note
“Light and sweet. Absolutely delicious.” Read full tasting note

Description

Out of all our dessert teas, this might be our favorite. Real bits of coconut and hints of almond add a fresh, invigorating flavor to the perfect blend of a rich black and earthy honeybush tea. Add a splash of cream and/or a pinch of sugar and it might be even better than the real thing!

About Plum Deluxe

Company description not available.

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