“For my second tasting note, I have chosen to review this tea which is absolutely phenomenal. First a note about steeping time. The slider on this website only goes down to 15 seconds. This is a...” Read full tasting note
“I tried this tea alongside Old Ways’s “normal” Shui Xian. I was a little bit surprised by the results. Visually, the leaves looked pretty similar, though slightly lighter in color, and I suspect...” Read full tasting note
Excellent returning sweetness. Charcoal roast is still strong and should be given more time to rest for best drinking. This Old Tree Shui Xian was grown in higher mountains in the banyan area. The farm is located in the hills above Chenduncun village (程墩村) at an elevation of 640 meters. The older trees have a greater depth of flavor.
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