Ceylon

A Black Tea from

Rating

83 / 100

Calculated from 7 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to Boiling
Steep for 3 min, 30 sec
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9 Tasting Notes View all

“Sip down of my sample from Laurent an Sophie! I like this even better with a really, really short steep. I steeped it less than a minute. It pairs really well with these caramel sea salt coconut...” Read full tasting note
“Oh, this one is wonderful! Plain teas usually aren’t what I reach for, but I was happy to see a sample of this from Sophie and Laurent in the mail nonetheless. My expectations were that it would...” Read full tasting note
“This is a very smooth, up-quality morning tea with more sharps in its flavor scale than flats. Nice coppery color and taste. Kicks you awake with stylish pointy-toed girl shoes instead of ten-pound...” Read full tasting note
“How did they do it? How do you get this much flavor from such tiny tiny pieces of leaf? This starts lightly sweet, then passes through green and leafy, on through fruity and wine, down into toasty...” Read full tasting note

Description

A copper gold coloured and aromatic tea, this Ceylon comes from the south of Sri Lanka. A tea that will marvelously accompany any moment of the day

About Nina's Paris

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