“Ashmanra’s sipdown challenge – September 2024 Tea #8 – September 27 – World Tourism Day: have a tea from a place you want to visit or have visited There are many places I could dream of visiting at...” Read full tasting note
“Happy Birthday to Professor Tolkien! This tea seems like something Hobbits might have. Had some with first breakfast (oatmeal and fruit). It has a nice malty scent and flavour. Has a somewhat bold...” Read full tasting note
This tea is like a proper Highlander – robust, malty (not unlike a good Scotch) and full of life and vigor. Highlanders liked their tea very strong and insisted on hints of cask oak to remind them of their clan’s own special elixir – single malt Scotch. Our Scottish breakfast has some CTC grade tea, this allows the tea to brew strong and quickly. Look for the small pellets in the picture. This tea is dry compared to an ‘English breakfast’ and is absent of the sweetness. Best when served with milk and sugar.
INGREDIENTS:
Black teas
ORIGIN:
blend
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