White Monkey Paw

A Green Tea from

Rating

76 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Green Tea Leaves
Flavors
Roasted
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 32 oz / 946 ml of water
Set water temperature to 185 °F / 85 °C
Steep for 8 min or more
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1 Tasting Note View all

“Tasting #1 – Steep Time 1 Minute Very light in color, hardly any flavor above the heat. But I could drink it like this all day. Tasting #2 – Steep Time 3 Minutes A light roasted flavor, not at all...” Read full tasting note

Description

White Monkey Paw Green Tea leaves are a curly, silver-green with many white hairs originating from the Wuyi Mountains in Fujian Province, China. The leaves have been gently steamed and dried and the result is a leaf that is said to resemble a monkey’s paw. When infused, the tea leaves become tender and evenly green and the tea has a light color. White Monkey Paw Green Tea has a floral aroma and a soft and fruity flavor that is delightful and refreshing served hot or cold.

About Nature's Tea Leaf

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