Teji Hei Shu Cha, 2018 (Jinhua, "golden flowers" Aged Moychay signature ripe dark tea from Anhua, Hunan Province, 2018), 230g brick

A Dark/heicha Tea from Moychay

Rating

76 / 100

Calculated from 1 Rating

Tea type: Dark/heicha Tea
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Ingredients: Full Leaf Black Tea
Flavors: Astringent, Camphor, Clear, Earthy, Green, Leather, Mushrooms, Seaweed, Sweet, Woody
Sold in: Compressed
Caffeine: Low
Certification: Not available
Typical Preparation: Use 2 oz / 70 ml of water; Set water temperature to 205 °F / 96 °C; Use 4 g of tea; Steep for 0 min, 15 sec
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1 Tasting Note View all

“This was my first Fu brick tea. The dry leaf has a seaweed smell with funky fungal notes. The wet leaf has a dominant kelp aroma with some camphor and leather notes. Unlike a shu/shou pu’erh which...” Read full tasting note

— jly2344

Description

Description on Moychay.nl website:
Teji Hei Shu Cha, 2018 (Jinhua, “golden flowers” Aged Moychay signature ripe dark tea from Anhua, Hunan Province, 2018), 230g brick

About Moychay

Company description not available.

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