“This tea makes me happy. Not because it’s the “best” or “highest quality” tea, but because it’s exactly what I want in a roasted oolong. Good complexity with fruity, spice, grain, and resiny notes...” Read full tasting note
Our Amber oolong is made from our Jin Xuan cultivar. It is roasted in the traditional method, over longyan charcoal for a period of days. The slow roasting method gradually caramelizes the natural sugars in the tea. Look for notes of caramel and brown sugar.
Varietal: Jin Xuan
Roast: 50%
Oxidation: 30%
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