“Woah, this is great tea. Rich, sweet, floral, drying but not astringent, slightly sour on the tail end, just, phenomenol. Orchids, grapes, Neroli, even notes of Tuberose. A tea that makes you...” Read full tasting note
Tasting Notes: bright • citrus • hickory
Origin: Darjeeling, India
Bright, complex and assertive, this 2nd flush Darjeeling has a rich buttery mouth feel, bright fruit and citrus flavors with a soft hickory wood finish.
Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 190° water for 4 minutes. Enjoy!
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