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This premium green tea is produced in Gao Xian county, Sichuan province, China. Gao Xian is not just well known for its Sichuan Gongfu Black tea, but also for its high quality green teas. This area borders Yunnan province, is very scenic, mountainous, with altitude of more than 1000 meters. Gao Xian county is the first tea producing region in China to pluck tea in the harvest year, starting as early as late February each year due to its subtropical climate and warmer winter. This tea was plucked in early March from the organic gardens in Wumeng mountains and is a certified China Organic Product.
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