“Did 8 steeps, 15 seconds for the first steep and added 5 seconds to each steep. Before rinse The smell of the dry leaves is just jasmine flowers. Nothing more, nothing less. After rinse After the...” Read full tasting note
“Rate no.3 Harvest: Spring Origin: Taimu Mountain, Fujian, China Type: Scented Green Approximate Altitude: 1100m 3gr in 300ml of water at 80 degrees c. Steeped for 2mins and then two further steeps...” Read full tasting note
Mao Jian Green tea infused three times with fresh jasmine flowers. Gardenia, jasmine,black liquorice and warm honey with delicate herbaceous notes.
Season-Spring 2017
Cultivar-Da Bai
Origin-Taimu,Fuijan China
Picking-Bud and one or two leaves
Elevation-1100m
Company description not available.