Golden Assam

A Black Tea from

Rating

76 / 100

Calculated from 5 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Bright, Brisk, Raisins
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 5 min, 0 sec
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6 Tasting Notes View all

“This is a lovely black tea. I’m not totally sure how it should compare to plain Assam, but it seems a little lighter and less malty, but still with nice body. I had this both hot in the morning,...” Read full tasting note
“This is kind of a “Part 2” to my notes on McNulty’s Golden Nepal, I am comparing contrasting the two right now. So from what I can tell, it seems like this tea is just all around a higher quality...” Read full tasting note
“Made this iced with McNulty’s Kenya tea mixed in. So I’m using this moment to call it for ashmanra’s monthly prompt – A Tea From Africa! Sort of wish I still had my Zomba pearls for this prompt. Ah...” Read full tasting note
“this is a mid-level blend, not distinct enough to include with estate offerings it is a good foundation for chai” Read full tasting note

Description

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About McNulty's

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