“Yr classik genmaicha wot I have been drinking steadily for years – in fact I know I took some pretty pictures of it ages ago I will unearth and upload sometime. The packaging says to steep with...” Read full tasting note
Japanese green tea and brown rice. 4g of tea leaves (2 teaspoonfuls) to one cup. 100ml of boiling water, steep for 60 seconds, then pour out completely.
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