Bonfire 2014 – Charcoal Roasted Oolong

A Oolong Tea from

Rating

80 / 100

Calculated from 1 Rating
Tea type
Oolong Tea
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Ingredients
Oolong Tea Leaves
Flavors
Almond, Cannabis, Citrus, Mineral, Roasted Barley, Smoke
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 3 oz / 100 ml of water
Set water temperature to 200 °F / 93 °C
Use 5 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“The leaves are quite dark, but it brews a light yellow-orange. Fruity notes of citrus and banana, roasty notes of toasted barley and almonds. Lesser medicinal notes of ginseng, cannabis, and...” Read full tasting note

Description

http://healthy-leaf.com/product/bonfire-2014-charcoal-roasted-oolong/

Bonfire is a charcoal roasted Oolong tea from Fujian province.
This type of Oolong tea is processed like a tieguanyin, and then charcoal roasted to give it a smoother, smoky flavour and texture. This particular tea has some age to it which makes the smoky notes mellow and well balanced – this is a must for anyone who enjoy Oolong tea’s.

Type: Charcoal roasted Oolong
Season: May, 2014
Origin: Anxi, Fujian province, China
Type: Hand rolled, loose leaf

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