Black Current [duplicate]

A Black Fruit Blend from

Rating

72 / 100

Calculated from 3 Ratings
Tea type
Black Fruit Blend
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Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 30 sec
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3 Tasting Notes View all

“First tea sampled from TTB-C. I usually sample new teas in small 4oz cups, but I was about to sit down to watch a show with my husband and I wanted a full cup of tea. I thought Harney & Sons...” Read full tasting note
“I didn’t get a very big or full flavor out of this, but perhaps I didn’t let it steep quite long enough. It was still tasty, and had a nice aroma.” Read full tasting note
“Nice black currant flavor, nicely strong without being overpowering. I’ve tried several and been dissatisfied but this one is just the ticket.” Read full tasting note

Description

John’s first flavored tea. It has “big” fruity, berry flavor. This full-bodied tea has become a traditional favorite in fine restaurants all over America.

Dry Leaves
China black tea is the base of this flavored tea. The leaves are dark and blended with currants.

Liquor
Black Currant brews a medium brown.

Aroma
This tea has the rich fruity aroma of black currants.

Caffeine Level
Caffeinated

Body
A medium body.

Flavors
The currant in this tea gives it a wonderful fruity flavor.

Brewing Time
4 to 5 minutes

Brewing Temperature
212° F

About Harney & Sons

Since 1983 Harney & Sons has been the source for fine teas. We travel the globe to find the best teas and accept only the exceptional. We put our years of experience to work to bring you the best Single-Estate teas, and blends beyond compare.

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