2009 Guan Zi Zai "Zao Chun Nan Nuo Shan" Raw Pu-erh tea

A Pu'erh Tea from

Rating

65 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
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Caffeine
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Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 0 min, 45 sec
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2 Tasting Notes View all

“I’m not really entirely sure why I’m posting this review as I am confident my palate is off today. I’ve been sick for a couple of days and decided to do a bit of sheng pu drinking today. I’ve had...” Read full tasting note
“http://jakubtomek.blogspot.com/2011/08/2009-guang-zi-zai-zao-chun-nan-nuo.html” Read full tasting note

Description

We are proud to offer this high quality wild arbor tea cake made entirely from the first flush of spring sun-dried pu-erh from Nan Nuo mountain! Wild arbor teas come from trees that are allowed to grow naturally without being cropped, these trees grow without being fertilized or sprayed… natural undergrowth is allowed to grow freely around the trees. Wild arbor and ancient arbor should not be confused… ancient arbor trees are very old and rare, whereas wild arbor trees are many and vary in age from young to hundreds of years old (at which point they are considered Ancient arbor).

This tea was entirely hand-processed from start to finish and the thick satisfying soup attests to that! The tea is tippy but with plenty of dark heavy leaves to round out the flavor. Strong pungent cha qi and a very “Nan Nuo” taste! Just 1000 kilograms produced in total!

Guan Zi Zai is a small Yi Wu based tea company. The boss of Guan Zi Zai is the elder brother of the Yong Pin Hao brand of teas.

About Guan Zi Zai Tea Factory

Company description not available.

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