Golden Ceylon

A Black Tea from

Rating

60 / 100

Calculated from 4 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Astringent, Bitter, Tannic, Tea
Sold in
Loose Leaf, Sachet
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 10 oz / 300 ml of water
Set water temperature to 190 °F / 87 °C
Steep for 3 min, 30 sec
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3 Tasting Notes View all

“Found foil wrapped in my big bags. And Ceylon isn’t a bad tea. Even in bagged form. They recommend 3-5 minutes steep; I did 4 minutes and honestly, it’s a bit too much. Quite simple cup, maybe way...” Read full tasting note
“Beautiful dark yellow color tea good arema but tastes a bit like a black earl grey” Read full tasting note
“Beautiful golden color, affordable aroma and flavor… but a bit weak.” Read full tasting note

Description

Bright aroma and noble flavour of Ceylon tea have conquered the world. The original charm of the precious estate tea Greenfield Golden Ceylon lies in its balanced bouquet combining fine nuances with the powerful and full flavour that will bring true pleasure to tea connoisseurs.

About Greenfield

Company description not available.

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