Cinnamon Roll

A Black Tea from

Rating

65 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
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Certification
Not available
Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 4 min, 0 sec
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2 Tasting Notes View all

“Decided to try this today. It smells very cinnamony, with a pastry smell mixed in. After steeping, it smells more like really sweet cinnamon, a little less of the pastry. I had to gulp this one...” Read full tasting note
“Yea, this one is not for me. When I smelled the dry leaves I was concerned that it would be too cinnamony and make my tongue do that weird thing where it feels like my taste buds swell. Brewed,...” Read full tasting note

Description

An old time classic, which just must be part of any standard, and of course, any Christmas assortment. The strong China/Ceylon blend, enriched with crushed cinnamon pieces from Ceylon receives its perfectly balanced taste through our expressive cinnamon flavor. Quite simple and perfect.

Ingredients: black tea (91%), cinnamon pieces, flavoring.

Serving Size: 1 level tsp./6oz serving

Brew Temp: 203 to 212 degree F

Brew Time: 4 to 5 Minutes

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