Red of Four Seasons

A Black Tea from

Rating

75 / 100

Calculated from 4 Ratings
Tea type
Black Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 195 °F / 90 °C
Steep for 1 min, 45 sec
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8 Tasting Notes View all

“Today I used a touch more leaf but pretty much the same steeping parameters… it turned out different, but good! People sometimes talk about a waffle note with Butiki’s Taiwanese Wild Mountain...” Read full tasting note
“i think this one was my Favourite from the easy teas that dexter was kind enough to share with me. It’s not too light, and also has a fruity flavour to it that is unlike other teas like this that...” Read full tasting note
“First Easy Tea Hard Choice for me, thanks Dexter3657! I can see how this is like Bai Hao Oolong but more oxidized—it has the same leafhopper-sponsored honey sweet, fruity fragrant notes and...” Read full tasting note
“Steep Information: Amount: 4g Water: 500ml at 212°F Tool: Breville One-Touch Tea Maker BTM800XL Steep Time: 3 minutes Served: Hot Tasting Notes: Dry Leaf Smell: floral, toasty, sweet Steeped Tea...” Read full tasting note

Description

Description: Red of Four Seasons This is a special black tea which I haven’t mentioned in my blog yet. It is a small leaf variety (local variety originated in Taiwan) The tea manufacturing process is quite similar with Oriental Beauty, which the tea leafs must be bitten by a small green fly (official name is Jacobiasca formosana, but forget about it, just call it small green fly), only the oxidation level is heavier (90%) than which of Oriental Beauty (70%~80%)
Appearance: light golden
Nose: Very strong aroma with a hint of honey (especially the honey of lungan fruit), herbal note of green grass, and fragrance of lungan wood. Very special aroma combined all these factors.
Palate: The liquor body is medium. No sense of bitterness in tongue. Very smooth feeling in palate.
Aftertaste: Aftertaste is strong and lasting. A feeling of sweetness and perfume of honey and wood continue to last in my mouth and nose.
Overall: This is certainly such kind of black tea which I will miss in my dream, just like a mature, charming lady.
Origin: This high quality black tea is sourced from Yuchi township (Sun Moon Lake), Nantou County, Taiwan.

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