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We can now offer the teas from this garden as certified organic! The tea industry has come to be Rwanda’s most important economic sector and one of its largest employers. More than 90% of the production is exported. The plantation Rukeri was founded by Europeans almost 50 years ago and only produces 700 t of orthodox tea per year. In order to keep the leaves from breaking, they are moved only minimally during the withering process. Our quality has a long, wiry, mid-brown leaf and its taste is slightly spicy with a pleasant citrus note. The brightly shining cup releases a spicy-fresh aroma.
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