An Irish Dram

A Black Tea from

Rating

83 / 100

Calculated from 5 Ratings
Tea type
Black Tea
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Ingredients
Ceylon Black Tea
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 4 min, 0 sec
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4 Tasting Notes View all

“I bought this one on the strength of the aroma alone. Sticking my head into the huge canister of tea in the shop, it was like falling into a vat of Bailey’s. Sweet, strong, and creamy! It brews...” Read full tasting note
“These leaves are so fragrant of Irish Cream! Thanks to Adham I had a wonderfully scented mailbox this afternoon which included a package with this tea. The aroma transfers over to the scent of the...” Read full tasting note
“In spite of this being a few years old, it has upheld its flavour incredibly well. For a Ceylon, it isn’t too astringent. While the leaf smells creamier, when it comes to the flavour, this tastes...” Read full tasting note

Description

A robust blend of black teas from Ceylon, which is enriched with the typical flavour of Irish whiskey liquor. A classic pleasure, completely without alcohol, and ideal with milk and sugar at any tea party.

Ingredients: Ceylon black tea, Irish whiskey flavour

About Demmers Teehaus

Company description not available.

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