Dian Hong jing Mai mountain

A Black Tea from

Rating

64 / 100

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Tea type
Black Tea
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Ingredients
Yunnan Dian Hong
Flavors
Dark Chocolate, Wet Wood
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Typical Preparation
Use 8 oz / 250 ml of water
Set water temperature to 195 °F / 90 °C
Use 2 g of tea
Steep for 3 min, 15 sec
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1 Tasting Note View all

“Brewed this tea both gongfu and western style. Both styles did not result in a nice tasting cup of tea. The tea was bitter, and quickly lost its taste.” Read full tasting note

Description

Not available

About Curious Tea

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