“Pulled this one out for work yesterday – greens aren’t my thing, but I was sort of feeling one and I’d like to sipdown some of my non-Hojicha samples that are just taking up space right now… In all...” Read full tasting note
“Very tasty, nice flavours of smoked vegetables or seaweed” Read full tasting note
“I prepared this tea Gaiwan style and it was sweet with smoky notes. It is claimed to be cultivated without pesticides which is a good thing. It gets sweeter with multiple steeps and the smoky notes...” Read full tasting note
In Vietnam, in the north of Hanoi, most families own small tea gardens. Farmers in this poor, rural region have created groups whose members work together to produce each member’s tea. It is from this collective effort that this energizing tea emerges, with its sweet vegetal, slightly herbaceous, and smoky notes. Cultivated without the use of chemical pesticides. For lovers of robust teas.
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