“This is a wonderful, delicate pu-erh suitable for the pu-erh novice. It has a lovely, lightly earthy aroma, with hints of the forest and the sea, that I’ve found to be quite intoxicating. The...” Read full tasting note
“I’m on a big Yiwu kick right now – so last weekend I picked up a couple different offerings from CS. It’s very nice being able to get and smell the teas in person, really helped me gauge which ones...” Read full tasting note
Spring harvest tea from the treelike tea bushes growing on the slopes of Yiwu Mountain. The relatively large leaves are gently compressed to preserve quality. The vegetal character of the liquor has no trace of smokiness and is lightly sweet and tart with aromatic notes of cedar, yellow peaches, and green cardamom. This tea stands to gain much in aging but is already a treat to savour.
Please note that any cakes purchased may have slightly reduced in weight (up to 10%) due to changes in climate and relative humidity.
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