Lucari Chai

A Chai Green Blend from

Rating

85 / 100

Calculated from 9 Ratings
Tea type
Chai Green Blend
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 185 °F / 85 °C
Steep for 3 min, 30 sec
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9 Tasting Notes View all

“This chai is green, spicy and sweet at the same time! I really enjoyed it! The cinnamon sure packs a punch! For a more extensive review, check out my tea blog!! http://wp.me/pQxcK-4r” Read full tasting note
“Wow is this tea spicy in a cinnamon goodness way. The green tea is hardly noticeable in this blend, but that is okay because there is so much sweet spicyness going on. I made this without...” Read full tasting note
“This is rather spicy chai with a green tea base. I much prefer my chai with a strong black tea base. However, this is one of the better green rea options. This is quite spicy with cinnamon and...” Read full tasting note
“Delicious, as always… The smell in the canister is amazing!” Read full tasting note

Description

The Lucari Chai brings together bright, exotic Viet Nam Mekong Cinnamon and Sri Lankan Green Tea to form two of the choice international ingredients in this light, spiced, cider-like tea. Sweet, specially prepared Pineapple is danced into the blend which is finally finished and perfected with spiced Chai from Travencore, India to give every flavor of spice and sweetness time to cycle through on the taste buds, unifying people around a blend that hints of both autumn and spring.

About BourgeaTEA

BourgeaTEA was started in 2008 by Chris Bourgea as a way to provide quality tea on his college campus. The goal of the company is to change the way people view tea and to focus more on college students to start drinking more tea.

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