“A few months ago, we celebrated our new home by placing a massive order from B&B since it was a bucket listed tea vendor (especially for the lady love). Upon the very large quantity of teas...” Read full tasting note
“I felt like a stovetop chai, so I pulled this one out to make. I started with the recommended two heaping teaspoons per 8 ounces of milk. Not sure whether they mean measuring teaspoons or regular...” Read full tasting note
“#tiffanys2021sipdown Tea #122 overall / Tea #38 for March Monday 3/29/21 — Bird and Blend Sticky Chai. I enjoy this tea plain, latte, stovetop but it lost in my March Tea Sipdown Madness a few...” Read full tasting note
“I rarely do a review for the same tea again (my original post on this is here: https://steepster.com/mastressalita/posts/396293 ) but after attempting this tea (stovetop style) a few times over the...” Read full tasting note
Our famous sticky chai recipe (the first in the UK!) is made in small batches, using freshly ground spices and wildflower honey.
Ingredients: Assam, Wildflower Honey, Cardamom, Star Anise, Ground Cinnamon, Ground Ginger, Fennel, Cloves, Coriander Seeds, Black Peppercorns
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