“Thank you Roswell Strange for the sample! I brewed it up as soon as I opened the mail. The dry leaf smells of herbs, faintly of pine and rosemary. Brewed, it is not vegetal/grassy. I can taste...” Read full tasting note
“I want to thank all the lovely Steepster folk who gave me suggestions to help with the hard time I’ve been having falling asleep! I’ve tried a ton of your suggestions, and honestly the one that’s...” Read full tasting note
“Cooking TTB #16 Turkey. Or soup. That’s what this reminded me of. I guessed rosemary before reading pine and sage as the ingredients. I can’t say this was for me at all, but I’m glad to have tried...” Read full tasting note
“I think I need to lay off the caffeine in the evening a bit, and this is such an awesome evening tea. Always sage, pine and soothing.” Read full tasting note
Ingredients: White pine, sweet grass, sage
These three sacred herbs bless us with a healing sense of communion, tranquillity and focus, for which the herbs are known by Native Americans.
With this blend I think of the shelter of deep woods in the winter, or a warm sunny spot on a forest path where the heady scent of the sweet earth envelopes you like love. I think of sacred circles attended with elders and loved ones. I think of the warmth of communion with those who have gone before, those who are present and those who are coming. I give thanks to the great spirit and to the mother earth, who gives us these herbs as her sweet blessing.
These three sacred herbs offer us a blessing to help cleanse and heal our lives. Their power bring us many healing qualities, as well as a deep sense of tranquility, calm and focus. Well-known historically by Native Americans who use these herbs to ‘smudge’ ceremonially. Drink in the Sacred Circle.
Company description not available.